Author Topic: Neslte BANoffee pie  (Read 1820 times)

Offline 623058

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Neslte BANoffee pie
« on: September 20, 2006, 08:30:19 pm »

     

     
  • Prep time: 20 minutes
  • Chill time: 1½ hours
  • Serves: 8-10

     

     

     

     
Ingredients

     

       
  • For the base:
  • 100g (3½oz) butter, melted
  • 250g (9oz) digestive biscuits

       
  • For the caramel:
  • 100g (3½oz) butter
  • 100g (3½oz) dark brown soft sugar
  • 397g can Carnation Condensed Milk

       
  • Topping:
  • 4 small bananas
  • 284ml carton double cream, lightly whipped
  • cocoa powder, for dusting

     

     
  • You will also need:
  • 20cm (8") loose-bottomed cake tin, greased and base lined

     
     
Method

       
  • To
    make the base, process the biscuits until like fine crumbs then tip
    into a bowl. Stir in the melted butter. Press the mixture into a base
    and 4cm (1½in) up the sides of the tin. Chill the base while you make
    the filling.
  • To make the caramel: place the butter
    and sugar into a non-stick saucepan over a low heat, stirring until the
    butter melts and the sugar dissolves. Add the condensed milk and bring
    gently to the boil, stirring continuously to make the caramel. As soon
    as it thickens, remove from the heat. Spread the filling over the
    biscuit base, cool, and then leave to chill for about 1 hour, until
    firm.
  • To serve, remove the pie from the tin and place
    on a serving plate. Slice the bananas; fold half of them into the
    softly whipped cream and spoon over the caramel base. Decorate with the
    remaining bananas and dust liberally with the cocoa.

       


Offline goldencup

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Neslte BANoffee pie
« Reply #1 on: September 21, 2006, 12:33:21 am »
mmmmm sounds good.  Serves 8 - 10 though?  I don't think so!
Cantankerous Old Crone

Offline kevvosa

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Neslte BANoffee pie
« Reply #2 on: September 21, 2006, 01:54:30 pm »
Serves 1 (in my household) 

Offline smurfboy

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Neslte BANoffee pie
« Reply #3 on: September 21, 2006, 02:05:36 pm »
I hate it when I read the calorie info on a cake box and it says 'for one sixth'. One sixth? I want to eat the whole thing!
Who needs karma when you know you're great already?

Offline kevvosa

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Neslte BANoffee pie
« Reply #4 on: September 21, 2006, 09:29:31 pm »
It's because if you knew the calorie content for the whole thing you'd probably have a heart attack at the thought of it.