Chocolate Forum
General Category => New Products => Topic started by: kevvosa on November 18, 2006, 09:28:23 pm
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The Cadbury's Salmonella shambles.
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I have forgotten. It was probably only about three bars in the entire country.
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Wasn't it reported that several people had become ill after eating Dairy Milk?
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If I had been ill around the time of the scare I'd have claimed I'd been eating Dairy Milk too! Ker-ching!
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Even salmonella-ridden Cadburys chocolate must taste better than anything Nestle currently makes. They have finally managed to make ALL of their bars taste truly awful. It is cheap, nasty cooking chocolate. YUK!
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Oldspice are you saying taste is more important than health?
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I think it is.
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Well let's put it this way. Nestle chocolate is currently making me healthier because I'm not eating it!!
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